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WWL’s Mr. Food, Tom Fitzmorris talks food, cooking, recipes, restaurants, wine and dining with WWL callers.
Is Good Friday a special day or just another day for your family? Is it spent any differently now than in the past? How does your family spend Good Friday? What are the traditional meals for Easter weekend: crawfish boils, fish fries, etc? What unusual dishes or ingredients have you heard of for an Easter weekend menu? This hours guest: Chef Duke Locicero - Chef and Owner of Café Giovanni's
the three days of the Easter Triduum are from dusk on Holy Thursday to dusk on Good Friday (day one), dusk on Good Friday ..... last night's Mass of the Lord's Supper, at dusk on Holy Thursday . However Good Friday is still a day of fast and abstinence